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Curd in winters
Can we have home made curd and Lassi in winter and if yes, then when should we avoid it. Can we give it to babies also.
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Its safe and healthy for babies but avoid giving during late hour's..
Its help in proper digestion..
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Yes, home made curd is good for health. Can have in winter season also but with seasoning... You can feed baby between 10 to 4.30pm
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Ms. Geetanjali
Dietitian/Nutritionist
21 yrs exp
Mumbai
Hi, Curd is a source of Protein and minerals. It is a great source of probiotics and should be had a cup daily. In winter you can have freshly set curd and not refrigerate it.
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Ms. Trupti Padhi
Dietitian/Nutritionist
16 yrs exp
Bhubaneswar
Gud afternoon,curd is a good probiotic u can use by keeping at normal room temperature if taking raw or in cooked form like making dahi kadhi or dahi vindi etc but in moderate amounts.
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Ms. Sonal Sureka
Dietitian/Nutritionist
9 yrs exp
Kolkata
Curd is a treat pro biotic and great for your gut health. Can be included anytime of the season. Just check with the temperature.
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Dr. Geetha B
Dietitian/Nutritionist
39 yrs exp
Bangalore
Yes home made fresh curds lassi
can be had at any season .Babies above 7 months can be given curds,lassi .
People who are overweight / diabetic / skin diseases should avoid curds and lassi at night.,can have buttermilk.
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Ms. Dt. Shilpa Chawla
Dietitian/Nutritionist
21 yrs exp
Delhi
Curd is a great prebiotic it can be consumed in any season . It helps in improving gut health , immunity, digestion.
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Dr. Kavita Dwivedi
Homoeopath
15 yrs exp
Raipur
Yes u can have but if u f prone to cold then avoid it
I need your detail case history to guide u properly if u wish to take proper treatment consult online through practo app
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Ms. Vanishri Umarji
Dietitian/Nutritionist
6 yrs exp
Bangalore
Curd is good for health. It helps for easy digestion of food. Better to take butter milk than curd. It will not cause any harm at any season.
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Ms. Samriddha Dasgupta Sarkar
Dietitian/Nutritionist
22 yrs exp
Kolkata
Yes curd specially home set is an elixir of all time, you can have it any time throughout the year, but yes since it's an intrinsic cold food that s why people avoid in winter, but if it is kept at room temperature or just left it covered in sunlight it gets warmed up and that can be had.
For babies it should be mixed with honey or jaggery and at room temperature.
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