I am a 33 year old male, 5 foot 9 inches tall and around 75kgs with sedentary life style.
I have hypertriglyceridemia, hypercholesterolemia and Non alcoholic fatty
liver disease that I was diagnosed with at the age of 25. However, later the non alcoholic fatty liver disease was fully reversed after significant weight loss.
But for the past 3 to 4 years I have made a habit of eating 4 parathas made with desi ghee in breakfast everyday and started taking 400ml of mother dairy toned milk on alternate days for the past 4 to 5 months. Now I suspect that I might have developed the non alcoholic fatty liver again due to the sudden occurrence of abdominal fat.
I eat 4 parathas in breakfast with milk tea, 4 to 6 rotis with any sabzi in lunch, snacks like chips and kurkure with tea in the evening followed by 400ml of mother dairy toned milk and 4 to 6 rotis with any daals in dinner. What are the foods I should exclude and add in my diet to reverse and avoid the fatty liver again quickly?