No there is nothing wrong in following this routine. Different type of flour has different benefits so definitely u can follow this routine of using different flours

Use other seasonal flours too. Like alternate days.

Gud morning do u have any medical issues like diabetes or high cholesterol issues or any other health issues pls specify tht first.if u dont like to have chapattis two times u can have brown rice or millets khichdi or dosa or utthapam eithervin lunch or dinner one time.

Jowar is great for bloating, constipation. It adds a great amount of fiber to your diet. You can definitely continue. And also with time include other flours also like oats flour, ragi as they are also good in iron, fiber.

Ya, jowar chapati is good for health but combination of cereals is very important for ur health. So,try to  lnclude more cereals other than jowar .

Region wise there are certain preferences. In India,  towards  north its wheat and in south/costal areas rice based meals we observe. Its not the matter of good or bad. But its quality/ Quantity matters. What that is local to you is good for you.  So one should  try to include variety of locally available food .So jowar / bajara/ragi/ or other local cereals you can include.   In certain situations  your dietitian may suggest to restrict  wheat. ( you have not mentioned a reason for restricting wheat here) Depending on the observations, you can decide to  continue or otherwise after talking to to your dietitian.  As far as you are consuming other cereals there should not be any harm as such. Thank you.

Jowar and  bajra is very good for weight loss and its healthy too. If you digest it easily or not facing any gastritis issues, it's perfectly fine . Try to use wheat, jowar ,bajra ragi and chana mix multigrain flour . Multigrain is tasty and healthy and easy to cook .

Hi! No doubt jowar is good for health but why you started eating if you're healthy.