Recently I have developed a allergy towards sour foods, specially when i consume foods made out of tamarind. Tamarind tastes very sour and I am unable to eat whereas all my family members eat the same food. I would like to know what changes are developed in my body for particular sour taste. The same is for lemon too but I can manage eating/drinking lemon based foods. I am only unable to eat tamarind based foods.
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Any time you taste a high level foods in excess sweet or salty or sour, the taste buds get sensititive to it for a while, taste buds will come back to normal after 3-4 hours.
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Disclaimer : The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding your medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.
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