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Thankuni leaves safe to consume
Is gotu kala or thankuni leaves safe dto consume during pregnancy. I like to have thankuni leaves past with plain rice and am having now too in second trimester, is it good and safe to consume during second and third trimester? Pl advice.
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Consult ayurveda physician for proper diagnosis and root cause of ailment before consuming any medicine
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Do not use any kind of ayurvedic herbs during pregnancy without any consultation. Avoid it.
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Yes its safe but in controlled quantities.. Take proper counseling to clear all ur doubts
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for further information consult privately
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Disclaimer : The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding your medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.