Your reports show elevated
liver enzymes (SGOT, SGPT, ALP, and GGT) which can occur in fatty liver, especially when associated with excess body weight. Your KFT values such as low urea, BUN, and
creatinine are usually not concerning on their own and can sometimes be related to hydration status, lower protein intake, or body composition. Diet and lifestyle changes are important to support both liver and
kidney health.
Dietary and Lifestyle Guidelines:
- Include balanced meals with whole grains, lean protein, vegetables, and fruits to support metabolism and reduce fat accumulation in the liver.
- Ensure moderate protein from dal, legumes, eggs, dairy, tofu, chicken, or fish, which helps maintain muscle mass and supports overall metabolic health.
- Consume vegetables, salads, fruits, and whole grains, as fiber helps improve digestion, blood
sugar control, and liver health.
- Reduce intake of sugary drinks, sweets, refined flour, and processed foods, as these can worsen fatty liver.
- Aim for 30–45 minutes of physical activity daily and maintain adequate water intake to support metabolic and kidney function.
- With weight management, balanced nutrition, regular exercise, and proper hydration, both liver and kidney parameters often improve over time. Periodic monitoring of
LFT and KFT is recommended.