49-year old, moderately active, all biochemical parameters mid-range normal. Fasting
sugar levels steady at 147-149, PP 159-250, drops to 80-105 at about 6PM after lunch at 1:30-2PM. Am having (Glycomet Trio1+Glycomet GP1) twice a day. Am unable to understand how to get these levels down to fasting <100 and PP<140, which are considered normal.