Healthy morning,
For vegan and vegetarian sources of zinc include fortified cereals, wheat germ, tofu, lentils, yogurt, oatmeal, yogurt,wild rice and milk.
Chickpeas , other legumes
Cashew, pumpkin seeds are rich zinc
Non- vegetarian include:
Oyster
Crab
Pork
Lobster
Beef etc.
Answered2024-04-15 05:49:56
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