Start your morning with 4 soaked almonds, 2 walnuts, and 1 fig â these are small but rich in energy and protein.
Take a glass of warm milk or soy milk with a pinch of haldi â it helps your muscles and gives strength.
Include 1-2 boiled eggs if possible, but if not, have besan chilla, moong chilla, or dal cheela â these are full of protein.
Add paneer, tofu, or soya chunks in lunch or dinner â these are excellent vegetarian protein sources.
Try to eat one bowl of mixed dal every day â arhar, moong, masoor, chana â rotate them.
Use curd or buttermilk daily â they are good for digestion and give protein too.
In the evening, take roasted chana, peanuts, or a glass of milk with a small banana â very good for building strength.
Add one protein-rich snack like peanut butter with roti, or a paneer sandwich between meals.
Try having a handful of seeds daily â pumpkin, sunflower, chia or flax seeds â mix them in curd or have plain.
Avoid junk, fried, and
sugar-loaded items â they weaken your digestion and pull down your strength.
Eat every 2.5 to 3 hours â small and frequent meals help gain healthy weight and keep energy stable.
Drink water in between meals, not just with meals â good hydration helps body absorb nutrients better.
Try to sleep on time â even the best food wonât work if sleep is not proper.
Next Steps
Avoid adding table salt, extra oil, or heavy tadka to your meals. This helps reduce unnecessary sodium and unhealthy fats, supporting better heart health and overall wellness.
Health Tips
If you still have any doubts or require further clarity, feel free to contact me or book a consultation. Iâll provide personalized guidance to help you achieve your health goals effectively.