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Diet for stroke, high bp, sugar
Patient age 90. Medical history stroke, high bp, sugar, chronic venous sufficiency, neumonia. Currently in ICU due to stroke on food pipe. Sodium is low. Sodium bottle through drip are given to patient. Swelling seen in body, fluctuating heart beat.
Answers (7)
Hi
This is a critical condition with many complications
Hence personal consultation with the dietitian in hospital is necessary as age also is too much
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After discharge from hospital you can contact me through Practo I could help you as a constant monitoring and personal counselling is necessary
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Hello user
Sure ,we will help you
But before prescribing any thing we need some information like
. Vitals
. Purpose
. Medical history
. Family history
. Occupation
. Physical activity
. Daily routine
And many more
So, if you want to contact us,you can contact us directly thru the link below or via Practo
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For more information or to contact me directly or via phone or for online counseling contact https://wa.me/message/VB6TWVY2BPL2K1
Thanks with Regards
Dt. Ankita
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It is very necessary to maintain the optimum levels for all the mentioned parameters, doctors and the duetitian at the hospital can co ordinate to help accurately, most of all stay calm and try to assure the patient keep them stress free.
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