Calorie Estimation in Diet Plan

2019-01-04 13:49:49
I have been prescribed a plant based diet plan to cure a recurring gastro-intestinal disease. Currently, I'm following the diet plan below. Additionally, I'm doing 16:8 intermittent fasting so I don't eat breakfast. I need your help in estimating the total calories in this diet plan. Please advise. On Rising: 1 glass of Ash Gourd Juice Lunch: 250g cooked white rice + 1 cup sambhar/rasam/dal + 1 big katori of cooked vegetables (usually a single vegetable) OR 2-3 chapatis + 1 katori dal + 1 big katori of cooked vegetables Snack: 1 bowl of mixed fruits Dinner: Same as Lunch If I feel drowsy, I have 1 cup of black tea.
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Answered2019-01-08 14:24:55

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Treat the cause Don’t know your gastrointestinal problems Intermittent fasting can aggravate your problem s So eat wisely

Answered2019-01-05 17:14:08

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Firstly you need to cure the cause of recurring gastro issue over intermittent fasting. Once that I cured go and follow any type of diet it show you results .
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Add pre n probiotics to your diet.
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Answered2019-01-05 06:25:58

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Chat directly with all your details and reports for better guidance and results

Answered2019-01-05 03:58:32

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Contact me through practo direct consultation for further information surely help you.

Answered2019-01-04 15:56:37

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Call me directly thru this link,
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For more information or to contact me directly or via phone or for online counseling contact https://www.facebook.com/doctorplanmydiet/ Thanks with Regards Dt. Ankita

Answered2019-01-04 13:54:07

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Hello, Do not follow intermittent fasting, it will further worsen your condition. Do not eat spicy food. Do not lay down just after eating food, wait for an hour. Do not consume very hot or very cold food, it should be normal temperature. -Exercise daily for an hour or yoga -Include protein in your diet (taking protein rich foods post workout helps in muscle building and increase your weight/lean body mass) -Increase fiber in your diet (Will help you stay full) -Include fruits and vegetables in your diet (2-3 serving) -Take 5-6 meals a day. -Water intake of atleast 3L per day -Add healthy fat like nuts to your diet. -Avoid/Exclude fried, sugary and junk food -Eat a balanced and healthy diet -Do not skip breakfast as 40% of days energy is from breakfast NOTE: The above mentioned practices can change according to a specific medical condition

Answered2019-01-08 12:54:59

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Hello Take balance diet and have small freqent meals Do some light excercise Break fast is very important Eat small portion at a time I need your full histroy to know which exactly GI problem are u suffering
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Contact directly through practo account for better result and custamised diet plan

Answered2019-01-04 14:49:52

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