Ms. Rashmi Srivastava

33 years experience as Chief Consultant Dietician in Hospital settings and Out Patient Clinics.Medical Nutrition Therapy in Hospitals and Long Term Care Facilities: Prescribing diets to in-patients and monitoring their medical parameters.Planning Meal Programs (10-day menus ) for Diabetic, Hypertensive, Renal, Cardiac, Paediatric, Trauma, and Post-Surgery cases.Counseling in Out Patient Department.Conducting Seminars on Nutrition and Dietetics for Nurses.Organizing exhibitions and preparing Display posters on Foods and Nutrition for the general public.