For the last one week, whenever I ate any food containing chilli, I had a burning sensation in my stomach and chest. This is happening even when the food is not spicy at all. I quit putting chillis in my food and there is no problem at all.
I used to have spicy food a lot. I had great tolerance. I do not understand what happened suddenly. I am able to tolerate mild quantity of black peppers and ginger. But even the mildest quantity of chillies, chilli powder is causing trouble.
I do not smoke/drink. I have a very normal lifestyle. What is causing this problem, please help me understand.
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Disclaimer : The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding your medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.
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