The
sugar level (usually PPBS) of my father is remaining high (320-360) since his neurosurgery that was done in the month of February. He has type 2
diabetes and is on medication for the last 12 years or so. Currently he is taking Glimmy 2 (once before breakfast) and Gluvilda M 50/500 (once after breakfast). His
HbA1c is 7.7 (last tested on April 1, 2024). How can his blood sugar level be managed effectively?