Hello!
About four years ago I started to become extremely sensitive to eating raw fruit, especially apples, avocados, peaches & mango). It would make my mouth and throat extremely itchy and irritated, although cooked fruit gives me no problems. Recently, I have noticed that raw vegetables (string beans, pea pods, lettuce) also give me that uncomfortable itch in my throat, but when cooked are fine. I'm guessing this is an allergy, but why both fruit and veg??
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Disclaimer : The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding your medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.
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