Eat small and frequent meals to keep blood
sugar stable and prevent sudden drops.
Always include protein and healthy fats in meals, like eggs, paneer, nuts, seeds, or dal, to slow down sugar absorption.
Avoid eating only carbs like white rice, bread, or sweets, as they cause a quick sugar spike and then a sudden drop.
Choose whole grains like brown rice, millets, or whole wheat roti instead of white rice or maida-based foods.
Have a protein-rich snack between meals, such as nuts, yogurt, roasted chana, or a boiled egg, to maintain energy levels.
Drink enough water but avoid sugary drinks, as they can cause rapid blood sugar changes.
Limit caffeine intake, as too much tea or coffee can worsen heart palpitations and shakiness.
Avoid long gaps between meals, as this can lead to low blood sugar and weakness.
If feeling shaky, have a small snack like a fruit with nuts or a spoon of peanut butter to bring sugar levels back to normal.
Get your
vitamin B12, iron, and
thyroid levels checked, as deficiencies can cause tiredness and palpitations.
Manage stress with deep breathing or relaxation techniques, as anxiety can make symptoms worse.
Ensure proper sleep, as lack of rest can affect blood sugar control and make you feel weak.
Next Steps
Avoid adding table salt, extra oil, or heavy tadka to your meals. This helps reduce unnecessary sodium and unhealthy fats, supporting better heart health and overall wellness.
Health Tips
If you still have any doubts or require further clarity, feel free to contact me or book a consultation. Iâll provide personalized guidance to help you achieve your health goals effectively.