Allergy Lobster Radio Immunoabsorbent Blood

Occupational exposure among fishermen and in the fish industry. Some allergen determinants are shared by members of the Crustacea group, such as shrimp, crab, crayfish, spiny lobster (langust). Skin sensitivity to lobster has been reported. Lobster is a large 10-footed, long-tailed crustacean with large claws known for their meat. The European lobster is Homarus gammarus, the American is Homarus americanus, which together account for nearly 100% of the world's commercial catch. Some allergenic determinants are shared by other members of the Crustacea group, including shrimp, crab, crayfish, and spiny lobster(langust). Skin sensitivity to lobster has been reported, especially due to occupational exposure within the fish industry. Shellfish allergies are most often the immune system