Banana Intolerance Information. A person who has a banana intolerance will experience negative symptoms after eating bananas. Another key difference between a banana intolerance and an allergy is the severity of the symptoms. Food allergy symptoms are often quite severe and, in some cases, they can be life-threatening. Commercial dessert (or common) Banana cultivars most frequently eaten in temperate countries are of the species M. acuminata or the hybrid M. x paradisiaca, a cultigen). Banana may commonly induce symptoms of food allergy in Latex-sensitised individuals, but may also induce symptoms of food allergy in non-Latex sensitised individuals. The leukocyte histamine release test (LHR, LHRT) measures the amount of histamine released in-vitro in the presence of an allergen. Allergen extracts in varying concentrations are added to isolated leukocytes from peripheral blood. If the patient is hypersensitive to the specific antigen, the leukocytes will release the histamine in-vitro. The amount of histamine released will depend on the sensibility to the allergen.
No special preparation is needed for Allergy Banana Fluorescence Assay Blood. Inform your doctor if you are on any medications or have any underlying medical conditions or allergies before undergoing Allergy Banana Fluorescence Assay Blood. Your doctor depending on your condition will give specific instructions.
|All age groups
|Increased IgE (>100kU/l) is seen if the person is allergic to the specific substance