Asparagus belongs to the Lily family, which contains ferns and vegetables. This well-known table delicacy has been cultivated for more than 2,000 years and was much esteemed from the time of the Greeks and Romans. It is an important commercial and garden crop in many parts of the world. Its relatively high price tends to make it a luxury. In sensitised individuals, Asparagus can induce symptoms of food allergy through ingestion, respiratory symptoms through inhalation, or cutaneous allergy through skin contact. Occupational contact dermatitis, contact urticaria, rhinoconjunctivitis and asthma have been reported
No special preparation is needed for Allergy Asparagus Fluorescence Assay Blood. Inform your doctor if you are on any medications or have any underlying medical conditions or allergies before undergoing Allergy Asparagus Fluorescence Assay Blood. Your doctor depending on your condition will give specific instructions.
|UNISEX||All age groups||Increased IgE (>100kU/l) is seen if the person is allergic to the specific substance|