Well Sabudana or Sago is a type of starch extracted from core tropical plant stems with minimal protein, vitamins & minerals .
Though being a poor source of starch Sabudana is a good replacement for people with celiac disease or others who follow a grain-free diet also being a good source of resistant starch it feeds our healthy gut bacteria hence lowers blood glucose levels, reduces appetite & improves digestion only if included with other nourishing sources of protein, vitamins & minerals .
Next Steps
Hence kindly consult a Reputed Nutritionist to help you balance your 2 bowls of Sabudana with other components so it can impact your health in a better way henceforth .
Also as your basic biometrics are missing out it’s hard to let you know even if you need these 2 bowls or not as per your health need/requirement
Health Tips
Avoid having 2 bowls that makes it 400gm & reduce the quantity along with a few more nourishing foods to keep you healthy