a qualified Clinical Nutritionist and Dietitian who has completed her internship from King George’s Medical University (KGMU), Lucknow, where she gained hands-on experience in hospital-based diet planning, therapeutic nutrition, and patient counseling.she specialize in creating personalized diet plans for diabetes, weight management, PCOS, thyroid imbalance, and heart health. her approach focuses on balanced, practical, and sustainable diets using easily available Indian foods.she believe that small, consistent lifestyle changes can bring long-term health benefits — not strict restrictions.she passionate about helping people improve their health through the right food choices and education.