
MSc. - Nutrition Sciences, Post Graduate Diploma in Applied Nutrition and Dietetics
Working as dietician is multitasking-Aid patients in selecting an optimum and feasible nutrition plan, so that they can achieve their nutrition goals and improve their health status to the fullest. -Developing diet plans and counseling patients on special diet modifications. Assessing, promoting, protecting, and enhancing the health of the general public in a community setting and providing strategies for prevention of nutrition-related disease-Educate people about healthy eating and living
10 Surgeries & Treatments

Therapeutic diets
Diabetic Diet Counseling
Thyroid Diet Counseling
Immunity Boosting and Nutrition Diet
Obesity and other Lifestyle Disease Modifications
Post Covid Nutrition Plan
Diet Counselling
Coaching for Weight Loss
Diet for a Healthy Skin
Healthy Eating Habits - Nutrition Educator