Avoid spicy food You can use Zytee gel Local application Betadine gargles Get your Vitamin B12 levels checked and consult and Ent surgeon and get thorough examination done as we cannot make exact diagnosis through image

Redness on the palate and tongue with a burning or increased sensitivity to spicy food over a few days can have several causes - irritation from hot/spicy food, a mild fungal infection (oral thrush), a vitamin deficiency, dehydration, or a viral cause. I cannot give a firm diagnosis from a single photo, so an in-person examination is the safest way to identify the cause.

From the picture can’t tell u whether u have any ulcer on tongue bcs insensitivity to spice is issue when there ulcer over tongue most of cases

There are ulcers over your soft palate with congestion over tonsillar fossa , reflux pharyngitis Ulcers present over your dorsum of tongue as well Avoid spicy and fried food items. Use maxtra gargles for now thrice daily Consult for further management

Hello, they are ulcers Oint. Lexnox plus LA TDS

There is ulcer n erythema. Tablet Basiton fort two times a day. Kenacort paste for local application. Betadine gargle three times a day.

Metrogyl dg gel 1-0-1 x 5days. T. Levocet 0-0-1 ×5days Avoid spicy and masala food

Ointment needed for local application