Download FREE Practo app
Get ₹200 HealthCash
Fatty liver grade2
My mother is having fatty liver grade2 which foods she will be taken please suggest me
Please
Avoid oily spicy and fast food, non veg food, processed food, maida containing items like biscuits toast bread khari etc
Avoid Soyabean oil for cooking... Totally
Take salads and fruits more
Go for morning and evening walk daily for good digestion and easy defication and good circulation
Take
Chelidonium Q
Homeopathic medicine
10 drops in 25 ml water three times a day for 3 months
Kalmegh Q
Liquid
Homeopathic medicine
10 drops in 25 ml water three times a day for 3 months
Do sonography of abdomen after 45 days
Send me report
Answered
Let others know if this answer was helpful
Not finding what you need? Ask Practo AI
FREE
Chat with Practo AI on Whatsapp
Didn't find the answer you are looking for?
Talk to experienced stomach expert online and get your health questions answered in just 5 minutes.
The most common cause of fatty liver is being overweight or obese. Fatty liver is also associated with insulin resistance/diabetes mellitus, deranged lipid profile, and cardiac complications.
Next Steps
It is best to get her evaluated by a gastroenterologist/ physician
Health Tips
I have written an article on Practo entitled 'All you need to know about fatty liver disease.' It provides detailed information on what tests need to be done, and what steps should be followed to manage this condition. I hope you find it useful.
Answered
Let others know if this answer was helpful
Not finding what you need? Ask Practo AI
FREE
Chat with Practo AI on Whatsapp
Articles you may like
Tell us what's troubling you
Disclaimer : The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding your medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.