No tolerance to Chillies

2022-04-05 03:58:51
For the last one week, whenever I ate any food containing chilli, I had a burning sensation in my stomach and chest. This is happening even when the food is not spicy at all. I quit putting chillis in my food and there is no problem at all. I used to have spicy food a lot. I had great tolerance. I do not understand what happened suddenly. I am able to tolerate mild quantity of black peppers and ginger. But even the mildest quantity of chillies, chilli powder is causing trouble. I do not smoke/drink. I have a very normal lifestyle. What is causing this problem, please help me understand.
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Answers (3)

Stop eating chilli for few days or week. Take Cap Omez one capsule once a day on empty stomach. Take Becomplex and Folic acid.
Next Steps
consult me if not get relieved.

Answered2022-04-05 12:56:06

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Consult me

Answered2022-04-05 05:18:00

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It’s due to acute gastritis Take Rabeloc 40 before breakfast for 3 days Avoid spicy and oily food

Answered2022-04-05 04:00:42

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