Uric acid is an end-stage by-product of purine metabolism. uric acid removed by renal excretion. When excretion is insufficient to maintain serum urate levels below the saturation level of 6.8 mg/dL, hyperuricemia may develop, and urate can crystallize and deposit in soft tissues.
uric acid is a breakdown product of purine, high-purine foods should be either avoided or consumed only in moderation. Foods very high in purines include organ meats Purines are found in all protein foods. avoid excess ingestion of alcoholic drinks, avoid sodas and other beverages or foods sweetened with high-fructose corn syrup. sweet fruit juices, table
sugar, and sweetened market beverages and desserts, table salt grapefruit and grapefruit juice Maintaining a high level of hydration with water (at least 8 glasses of liquids per day) Weight reduction
try homeopathic biochemic treatment if not control after diet managment