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Typhoid first stage
What fruits and foods should be consumed during the first stage of typhoid?
Answers (5)
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Pomegranate will be really helpful.. Take light, boiled food without spices e.g. Bottlegaurd, carrot, ridgegaurd, snakegaurd etc with little amout of rice. In dals, Green dal can be taken but avoid too much of Proteins. Also, avoid leafy vegetables like Cabbage, spinach.
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Diet therapy, Hygeine and medicine is holistic approach for typhoid
No need to get culture and sensitivity test in blood done
Total rest
Hygeine to be maintained by bath and wear cotton because germs are present in sweat leading to infecting others and self again becoming a carrier for typhoid bacteria
Next Steps
simple high protein diet like diluted toned milk,curd, chachh and Dalia, khichdi and daal roti chawal
Health Tips
avoid heavy fats , heavy carbs like maida, heavy proteins like meats and take lots of water and home made fresh juices
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