Thank you for sharing your details. Your current weight (57 kg) and height (5’4”) are within a healthy BMI range. Gaining 2–3 kgs in a healthy way while being pre-diabetic is possible, but it should be done carefully to avoid increasing blood
sugar. Focus on nutrient-dense, high-quality calories rather than refined carbs or sweets. Include protein-rich foods (pulses, dals, paneer, curd, eggs, lean meats), healthy fats (nuts, seeds, avocado, groundnut, or flaxseed oil in moderation), and complex carbs (millets, whole grains, vegetables). Eating smaller, balanced meals every 3–4 hours can help maintain steady energy and weight gain without spiking sugars.
Next Steps
• Add one or two healthy calorie-dense snacks daily, such as nut butter with whole-grain toast, boiled chana, or fruit with seeds.
• Combine protein + complex carbs in every meal (e.g., roti + dal + sabzi, curd + millet, paneer + vegetable stir fry).
• Stay active with strength training or yoga to promote lean muscle gain rather than fat gain.
• Track your
HbA1c every 3–6 months to ensure blood sugars remain in check.
Health Tips
Avoid juices, refined flour, bakery items, or excess rice as they may increase
sugar levels quickly. Instead, choose whole fruits and grains in controlled portions. With the right balance of nutrition and exercise, you can achieve healthy weight gain safely.